Learn to temper chocolate, hand dip centers, and use several different kinds of molds. Make eight different truffles using methods to flavor the ganaches utilizing fresh fruits, nuts, essential oils, herbs and spices, and liqueurs. Learn about the importance of chocolate quality. Leave class with a box full of incredible truffles. $12 materials fee is due to the instructor in class.
Chocolate Truffle Making Workshop
Requests for refunds may be made by phone, 206.934.5448, or in person, room BE1140.
100% refund if a class is cancelled by Seattle Central College.
100% refund prior to first class session, less $6 processing fee.
100% refund prior to second class session, less $15 processing fee.
The processing fee will be waived if you transfer to another Continuing Education class.
Seattle Central College Continuing Education
At SCCC we’ve designed our Professional Development continuing education courses to keep up with industry trends, adapt to changing community needs and to be tailored to fit your unique career goals, including:
- Improving your skills so that you'll stay on the competitive edge of your profession
- Advancing your career through our certificate programs
- Discovering new career opportunities by expanding your knowledge & experience
In addition to our certificate programs, we offer focused training in Business & Management, Marketing & Communications, and Tech.
We work with local experts to deliver exceptional Industry Training to Washington's innovative businesses. Through our Corporate & Customized Training program, we partner with seasoned professionals to provide on-site, customized training for organizations throughout the Pacific Northwest. In collaboration with the world-renowned Institute of Brewing & Distilling, the Craft Distilling Institute offers the only Fundamentals of Distilling program in the US. We also work with local distilleries and other distilling and brewing industry experts to deliver a comprehensive, hands-on distilling program that meets the needs of professionals and enthusiasts alike.
Want to learn how to paint? Need to fine-tune your French? Looking to build a new table for your back porch? We've got a continuing education class for that! Our fun, vibrant Lifelong Learning classes provide you with the opportunity to meet different people, discover a new passion or explore a new interest. Join us for one of our dynamic Art & Writing, Food & Home, Language & Travel, Personal Improvement or Wellness classes.
About the Instructor
Bill has worked in the culinary field since he put himself through school at the UC-San Diego as a cook, a cake decorator, and caterer. Fredericks turned professional and now knows all about chocolate, from the different flavors to the chemistry of the fatty acids. He has been through 9 certifications in chocolate manufacturing and various advanced and expert level classes in confections, ganaches and showpieces. He teaches throughout the Puget Sound area and brings 20 years of experience to his classes. Member of NW Chocolatiers Guild, the FCIA (Fine Chocolate Industry Association), American Association of Candy Technologists and IACP.