Join the Eat Seattle team in the beautiful space of SieMatic in Belltown at 2030 First Avenue, Seattle, WA. This luxury interior kitchen design store is a gorgeous space for Eat Seattle to host their mixology class. Mixologist Eric Olinsky will walk your taste buds through mixing, infusing and garnishing cocktails. Not only will you make tasty drinks, but this class is a great way to become familiar with local distilleries and the history of alcohol in Seattle. This experience combines delicious, interesting and fun in one!
Format is a combination of hands-on and demonstration to ensure that our guests get the most of the teachings and those that would like to participate can do so.
Tax added at checkout.
All ticket sales are final and non-refundable. It rains often in Seattle so we keep all tours operating regardless of the weather. Fortunately, a good deal of the tour is covered.
Eat Seattle's hands-on cooking class experience consists of a tour through the famous Pike Place Market where the chef will explain the local and seasonal produce as he/she selects the ingredients for the menu being cooked. The group ends up in the beautiful Atrium kitchen in the market where the chef instructs the preparation of the menu; providing tips on cooking techniques, information about the meal and tidbits of Seattle’s history. We then sit down to indulge in our gourmet dishes. All ingredients used are sourced in the Northwest and 100% organic. The menus are thoughtfully designed to learn new techniques, maximize seasonal flavors and inspire your inner-chef to replicate these recipes at home.
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