Jalapeno-White Cheddar Grits topped with Bacon Jam and Cajun Shrimp
Buttermilk Fried Chicken on Fluffy Belgium Waffles with Melted Brie and Maple Glaze
Petit Grilled Cheese with Rosemary Butter and Ratatouille Bisque
Grilled Herb Rubbed Pork Tenderloin with Madeira Pan Sauce and Roasted Red Grapes
Cajun Blackened Catfish
Bourbon Smashed Sweet Potatoes
Brown Butter Creamed Collard Greens
Roasted Pear Bread Pudding with Caramel Rum Sauce
Blue Ribbon Coffee
All Blue Ribbon classes provide:
Hands-on participation; appetizers upon arrival; a selection of local microbrews, menu-themed or Northwest wines and our signature non-alcoholic beverages; a sit-down feast including all dishes prepared in class; and printed copies of all recipes.
Class fees are non-refundable. With seven (7) days notice, you may transfer your class fees towards a future class. Within seven (7) days, 50% of the class fees are non-transferable. The other 50% may be transferred towards a future class. You are always welcome to send a friend or family member in your place if you can not make a class you have registered for.
Blue Ribbon Cooking
Since 1995, Blue Ribbon Cooking School has been at the forefront of the Seattle food and entertaining scene. Over the years our motive has been to bring the family back to the dining room table to enjoy homemade meals together. We’ve not only accomplished our objective with the vast variety of hands-on cooking classes and events that we host but we have also expanded upon it.