Experience Pike Place Market through the eyes of a chef!
This cooking class takes place in the heart of this unique landmark and will introduce you to the Market community and give you the opportunity to create hearty multi-course meal with your chef. You’ll be treated to a tour through Pike Place to learn its history and meet our vendor partners. After selecting our fresh Market produce, everyone culminates back in the Atrium kitchen to cook three courses together. Eat Seattle used a hybrid demonstration/hand’s-on format to give the maximum value of teachings. Your chef will reveal their techniques to be efficient and safe in the kitchen as well as deep dive into the value of the ingredients we use; we personally source our ingredients from our trusted partners. Everyone will leave with new knowledge and appreciation of the bounty of food that the northwest offers us.
This cooking class includes a four-course meal with snacks, a starter, main and dessert course as well as wine. We believe in eating real food, full of color and flavor. Quality ingredients are important to us and all of our food is fresh and locally sourced from Pike Place Market wherever possible. We design an experience that is decadent, informative and fun. Eat Seattle keeps class sizes small so everyone receives specialized attention and absorbs the full experience. You will also receive 10% discounts on our vendor partners and recipes to take home.